Gajar ka Halwa Recipe in Urdu

Posted By: ~Sani~, karachi

Gajar ka halwa is probably one of Pakistan's most popular traditional desserts that is one of the most favorite recipe by ever everyone. Gajar ka halwa is a special winter halwa that you must try during winter season so don’t miss any winter desserts taste and enjoy this yummy recipe now.

View Recipes : English | Video | Roman Urdu 104545 Views 14 Comments

Gajar ka Halwa
To Prep
To Cook

گاجر کا حلوہ

گاجر (کدو کش کی ہوئ) ---------------------- 500 گرام
دودھ---------------------------- 1 کپ
کھویا --------------------------آدھا کپ
کیوڑہ----------------------- چند قطرے
پسی ہوئ الائچی----------------- 1 چائے کا چمچ
چینی--------------- 4 کھانے کے چمچ
گھی---------------- 6 کھانے کے چمچ
مائکرو ویو پروف باؤل میں دودھ، چینی، کو اچھی طرح مکس کریں۔
اب کدو کش کی ہوئ گاجر میں پسی ہوئ الائچی اور گھی ڈال کر مائیکرو ویو میں رکھ دیں اور 100 ایم پر 15 منٹ کا ٹائمر لگا کر چھوڑ دیں۔
اب باؤل کو نکال کر چمچے سے تمام آمیزہ ہلائیں اور کیوڑہ ایسنس کے چند قطرے ملا کر مزید 5 منٹ تک اوون میں رکھ دیں۔
آخر میں ڈش آؤٹ کر کے کھوئے سے گارنش کر کے پیش کریں۔

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Tags : gajer ka halwa gjar ka halva gajar ka halva carrot halwa how to make gajar Halwa

Banane kay ajza

• Gajar (Kaddu Kash ke Hoe) 500grm
• Doodh 1 Cup
• Kohya Adha Cup
• kaivara Chand Katray
• Peese Hoe Ilaichi “1” Chai ke Chamach
• Cheeni 4 Kahnay ke Chamach
Ghee 6 Kahnay ke Chamach

Banane ki tarkeeb

1. Microwave Proof Bowl main Doodh or Cheeni ko Achi terha Mix Karen.
2. Ab Kaddu Kash ke hoe gajar main peese hoe Ilaichi or ghee daal kr microwave main rakh den or 100m per 15mints ka time laga kr chorden.
3. Ab Bowl ko neekal kr chamchy sy tamam ameeza milain or kaivara essence ke chand katray mila kar mazeed 5mint tak Ovan main rakh den.
4. Akher main dish out kr ke kohya sy garnish kr k paish Karen.

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Reviews & Comments (14)

Tehmina Tariq - Multan Nov 17, 2014
Its very healthy part of food specially in cold season, in olden days, my grand mother made halwa but that's very different, she used milk and i think its name is gajrela according to my grand mother so, i wish if possible then please share the recipe of gajrela, i really miss the taste of my grand mother.
Shahid Raja - Khanewal Nov 14, 2014
I need it, i have my own shop of mithaye and i decided to launch carrot halwa for the winter season but i didn't have any idea to make a delicious gagar halwa, now i am satisfied with your recipe and follow as you describe it
Zubaida Aslam - Karachi Nov 11, 2014
I really impressed with the efforts of you, KFoods done a great job for the young groups and given many chances to become a best cook and say thanks specially for the cooking and health totkays that are very helpful and easy to apply. About this recipe, what i say.. its just an easy and simply the best of all
Meemona Ahmad - Gujrat Nov 10, 2014
Its the season of this recipe, an what a timing that you shared it with us, its my first experience to cook it at home. I will soon make it and invite my friends to taste a delicious recipe of KFoods. Specially thanks for mentioning the time and persons quantity so if i will make it for 10 then what i do?
saim satti - rawalpindi Feb 13, 2014
its very nice halwa and i like it very much


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