Shahi Sheer Khurma Recipe

Sheer Khurma is a very special recipe of Eid ul Fitar (meethi Eid). Sheer khurma is a mixture of healthy dry fruits such as almonds, pistachio, saffron, khoya and more as you can add to increase the taste. This sweet is also known as seviyon ki kheer in Urdu. It is a famous traditional food of Pakistan and India. KFoods.com offers here recipe of a very tasty shahi sheer khurma.


View Recipes : Urdu
57253 Views 13 Comments


> Milk 1 liter
> National vermIcelli ½ cup
> Ghee 1 tbsp
> White Cardamom 3
> Dry Dates 4 slIced
> Pistachio slIced 3 tbsp
> Almonds slIced 3 tbsp
> Saffron ½ tsp
> Sugar ½ cup heaped
> Khoya 2 tbsp


How to make Shahi Sheer Khurma



1. Heat up ghee.

2. Add white cardamom with vermicelli and brown it.

3. Then add milk with sliced dry dates, cook for 5 minutes.

4. When dates turn into soft; add sugar, khoya, almonds, pistachios and saffron.

5. Cook for 5 minutes more.

6. Royal sheer khurma is ready serve hot or cold.
1. Heat up ghee.

2. Add white cardamom with vermicelli and brown it.

3. Then add milk with sliced dry dates, cook for 5 minutes.

4. When dates turn into soft; add sugar, khoya, almonds, pistachios and saffron.

5. Cook for 5 minutes more.

6. Royal sheer khurma is ready serve hot or cold.

Posted By: ~Sani~, karachi


Sheer Khurma is a very delish nice sweet, made with milk, dry fruits and vermicelli, is one of the traditional sweet foods of Pakistan. On Eid day, the first choice of women is to make a shir khurma to welcome the guests. While eating this sweet, you would feel a wonderful aroma of dry fruits, infused in the milk and in vermicelli. The recipe is not limited to the Eid, you can make it in other days as well. Make it for serving at iftar, every spoon of sheer khurma would refresh you up. It can be stored for several days in the refrigerator so no worries for storing it. Serve it to guests or enjoy it after lunch or dinner.

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Reviews & Comments (13)

Sumayya - Islamabad Jun 16, 2017
Sheer khurma is very tasty and I always make it on first day of Eid. My all uncles and cousins visit us on Eid ul Fitr day. That's why I have now learned lots of methods to make sheer khurma. Now I am looking at your recipe and try it soon.
Laila - KARACHI Mar 10, 2017
Today I would try this shahi sheer khurma tonight and first I will enjoy with my family and then serve it tomorrow to the guests. I like event recipes every week.
Kishwar Meher - Lahore Jun 27, 2016
Hi, this is my favorite vermicelli recipe and I wait anxiously for Eid ul Fitr to prepare my favorite sher khurma. I made it with cardamoms, almonds, pistachios, and milk powder. I love enjoying it . I looked at your recipe , saffron is also good addition. Will add this too this time.
Kishwar Meher - Lahore Jun 27, 2016
Hi, this is my favorite vermicelli recipe and I wait anxiously for Eid ul Fitr to prepare my favorite sher khurma. I made it with cardamoms, almonds, pistachios, and milk powder. I love enjoying it . I looked at your recipe , saffron is also good addition. Will add this too this time.
Ruqaya Alvi - Karachi Jun 22, 2016
I am looking for a special kind of sheer khurma which is different with ordinary one. I mean it should use other ingredients and should render more rich taste. Kfoods team, pls suggest me a recipe like this . I need it before Eid as a must. thanks!

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