Kashmiri Chai Recipe in Urdu

Find delicious Kashmiri Chai recipes in Urdu with our easy-to-cook recipes crafted with our simple cooking tips with proper step-by-step instructions, required ingredients, and cooking time. Kashmiri Chai recipe is one of the common and most searched dishes in the Hot Tea And Drinks recipes category. Enhance your cooking journey and enjoy creating Kashmiri Chai recipes in Urdu with available user-friendly, procedure instructions in Urdu recipes.

Kashmiri Chai
chef Recommended By Chef
time-clock 0:05 To Prep
time-clock 0:30 To Cook
6 Servings
Tips About Recipe

138494 Views 23 Comments

Kashmiri Chai vidhi


Patti 2 khany k chamchay
Pani 2 cup
Doodh 2 cup
Cheeni Namak ½ chaye ka chamcha
Badam pista Hasb e Zaroorat

Banane ki tarkeeb


1 cup paani main patti daal kar 20 minute halki anch par pakain.
Phir is main 1 cup aur pani daal kar isi tarha phaintain phr is main doodh daal kar 20 minute halki anch par paknay dain.
Agar color na aye to red food color daal lain. Phir badam pista daal kar paish karain.
کشمیری چائے
اجزاء:
پانی چار کپ
سوڈا ایک چٹکی
الائچی چار عدد
دودھ آدھا لیٹر
بادام، پستے پچاس گرام
چائے کی پتی ایک کھانے کا چمچ
چینی حسب ضرورت
ترکیب:
پتیلی میں پانی، چائے کی پتی اور الائچی ڈال کر ہلکی آنچ پر پکائیں۔

جب دو کپ پانی رہ جائے تو اس میں ایک چٹکی کھانے کا سوڈا شامل کر کے پھینٹ لیں۔

اب دودھ کو الگ سے گرم کریں۔

پھر اس میں چائے کا قہوہ چھان کر ڈالیں۔

آخر میں اسے کپ میں نکال لیں اور بادام پستے ڈال کر سرو کریں۔
Chef Asad,Posted By: areeba,

Find out the Kashmiri Chai Recipe in Urdu this is the most easy and traditional cooking recipe in all the Hot Tea And Drinks. Kashmiri Chai is very famous in desi people. At KFoods you can find Kashmiri Chai and all the urdu recipes in a very easiest way.

Kashmiri Chai

Kashmiri Chai (Pink Tea) is traditional and popular beverage of Kashmir. It is also known as ‘noon chai’ and is commonly called ‘pink tea’. It is made with some particular type of tea leaf that is found only in Kashmir. In order to make perfect Kashmiri Chai Recipe, the main ingredients include Kashmiri tea leaves, milk, sugar, cardamom, and nuts. Kashmiri Chai recipe is quite different from the traditional black tea. It is popularly consumed in the winter season in northern areas of Pakistan. Kashmiri Chai is also served as a hot beverage after lunch or dinner in parties or winter wedding functions in Pakistan. It is a compulsory menu item in almost all restaurants and dhabba.

Color Achah Krny Ke Lia Chai main Red Food Color Use Karsakten hen.


See also:

مزید گرم مشروبات ریسیپیز
Tags
  • kshmiri chai
  • kashmeri tea
Reviews & Comments

I tried it several times and it turned out great which made me review for it here. Thank you for sharing this recipe for Kashmiri Chai. I followed the exact recipe and it gave the best result.

  • Abeer Haider, Lahore

It is the most nutritious tea ever. While other tea can come with side effects, kashmiri chai comes with countless benefits.

  • Samra, hyderabad

Kashmiri chai is something that has been making waves around the world. I guess that’s how people are starting to make other kinds of tea now. But they can never match this delicious drink that is filled with nutrients!

  • Saira Dawani, lahore

You have a new taste to Kashmiri chai which is really very much different and unique. I really liked the way you have made it. It was really very good. Thanks for the recipe

  • saif ali , islamabad

This recipe of kashmiri chai is entirely different from the one which was shared on this page before this and it looks so easy that anyone can try this and enjoy.

  • Hameeda, Karachi