Koyla Karahi - Step By Step Recipe

Looking for a delicious and healthy meal option. Try our Koyla Karahi - Step By Step Recipe, it's a perfect choice for those in search of easy and simple recipes that cater to both taste and nutrition. You can find this fantastic recipe in both Urdu and English, making it accessible to a wide audience. Whether you're a seasoned chef or a beginner in the kitchen, this Koyla Karahi - Step By Step Recipe is a versatile option that promises a mouthwatering experience. Enjoy the simplicity of our easy recipes while savoring the goodness of a homemade, healthy meal.

koyla karahi
Heat the oil in a saucepan
koyla karahi
As oil is heated, add chopped tomatoes and leave
koyla karahi
When tomatoes are tender, blend them with blender and store in a bowl
koyla karahi
Heat oil in another saucepan
koyla karahi
Add fenugreek seeds as oil is heated
koyla karahi
When fenugreek seeds crackle, add thin chopped onions
koyla karahi
Let the onions get light brown colored
koyla karahi
Add ground garlic
koyla karahi
Mix garlic well and fry for 2 to 3 minutes
koyla karahi
Add chicken and fry for 4 to 5 minutes/font>
koyla karahi
Add salt and crushed red pepper
koyla karahi
Mix well and fry for 2 to 3 minutes
koyla karahi
Add recently prepared tomato paste
koyla karahi
Mix well and leave
koyla karahi
When chicken is tender and gravy is formed, add crushed cumin and coriander powder and mix
koyla karahi
Add thin crushed ginger, dried fenugreek, and green chili
koyla karahi
Mix well and keep on dum for 5 minutes – Your Chicken Koyla Karahi is ready
koyla karahi
Place a piece or skin of onion on surface of karahi
koyla karahi
Place piece of ablaze coal on the onion
koyla karahi
Drop a few drops of the oil on coal
koyla karahi
Wait until coal smoke spreads over karahi. Then remove the onion and coal
koyla karahi
Koyla Karahi Recipe is Complete – Serve and Get the Pleasure
 

METHOD OF Koyla Karahi

IngredientsMethod
Chicken: 1 KgAdd two tablespoons oil in a saucepan; as oil heats up, add chopped tomatoes into the pan.
Mix and cook well and when tomatoes get tender, grind them in a grinder and store the paste in a bowl.
Heat the oil in another pan. When oil is heated, add fenugreek seeds. When fenugreek seeds start crackling, add thin chopped onions and fry. When onions start appearing brown, add ground garlic, mix it and fry.
After frying for 2 to 3 minutes, add and mix the chicken. Now fry it on high flame for 4 to 5 minutes and add salt and crushed red pepper.
Mix salt and pepper well and fry for 2 minutes and then add the tomato paste in the pan.
Mix the paste well and leave for cooking. When chicken is tender and gravy is formed, add cumin power and coriander powder.
Mix it well and then add thin chopped ginger and dried fenugreek.
Now add green chili as well.
Mix well and then leave for 5 minutes for dum.

1 Large Onion
Tomatoes: ½ Kg
Ground Garlic: 1 Tablespoon
Thin Crushed Ginger: 2 Tablespoons
Crushed Red Pepper: 1 Tablespoon
Crushed Cumin: 1 Tablespoon
Coriander Powder: 1 Tablespoon
Salt: As Per Taste
Fenugreek Seeds: ½ Tablespoon
Red Chili: 8 to 10 (as per taste)
Dried Fenugreek: 1 Teaspoon
Oil : Half Mug (as per taste)
The Delish Chicken Koyla Karahi is Ready!
Now ignite the coal and place a piece of onion on the karahi surface and place the ignited coal upon it. Put a few drops of oil on the coal and cover the pan for 5 to 7 minutes. When karahi is coal-smoked entirely, discard the coal and onion. Yummy tasty chicken koyla karahi (coal smoked chicken karahi) is ready to serve. Enjoy it hot naan or chapati and enjoy.

Koila Karahi Step By Step Recipe is another a great addition in the list most favourite traditional food item in KFoods, its very simple to cook at home by following the simple steps in images. Coal chicken karai is very famous dish of desi food lovers, cook by give a touch of coal. Here at KFoods, you can also get many of your recipes in step by step pictures, these dishes are prepared by the well known cooking experts.

Tags: Coal Chicken Karhai koyela Murgh Karai

By Seema Aleem  |   In Step By Step Recipes  |   31 Comments   |   196144 Views   |   15 Jul 2020
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Reviews & Comments

Koyla Karahi is a famous recipe made particularly Eid ul Adha and normal days and it tastes is extremely simple and good. I trust that this recipe would likewise have an delicious taste.

  • namra khan, mirpurkhas

koyla karahi very unique dish KFOODS always have something interesting how do you find these dishes I LOVE IT thank you so much your reipes are great KFOODS IS the best web .

  • baber, ISL

Koyla karahi Step By Step Recipe on the whole internet as it so easy to follow and this is very tasty as well to make it but it's looking much delicious and I love the taste. Koyla Karahi Step By Step Recipe makes with the lots of spicey and the many more masala that my whole family likes to eat.

  • Humera, Islamabad

Koyla Karahi is a popular pakistan meaty dish breakfast delicacy.It is usually served at breakfast with Bazari Nane like it at home with family it is very tasteful and lovely and we always enjoy these foods.

  • Asima, Rawalpindi

I have had karahi but I have never had koyla karahi and I wondered how it tastes so I just ordered some koyla and can't wait to try this recipe out!

  • Faizan, lahore