Rabdi Recipe

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Milk: 1 Litre

Khoya: 1/2 Kg

Suger: 1/2 Cup

Khewra: 1 Tsp

Condensed Milk: 1 Tin

Corn Flour: 1tbsp

Ilaichi Pwdr: 1/4 Tsp

How to make Rabdi


Boil milk in a pan.
Add suger and leave for 20 minutes,
Add ilaichi powder, condensed milk, and khoya along with suger and mix well,
Take half cup milk from the same pan and add corn flour in it mix well and add in the pan...
Mix well till thick add khewra and pour on the thali (matti ka bartan) leave to cool and serve.

Posted By: NAVEEN ALI,

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Reviews & Comments (1)

Inaya - Karachi Mar 06, 2017
You have given rabdi which looks nice and tasty however I want more desserts recipes because my kids only enjoy these kinds of recipes. They ask me to make this again and again. I have then to bring its ingredients every week.

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Rabdi Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Desserts Recipes.

Tags : rabtirabryrabrirabrerablymalia kheer


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