Karahi Tikka

Find easy and simple Karahi Tikka Recipe with a fusion of traditional and contemporary flavors. Karahi Tikka is a common dish to find in Beef & Mutton Recipes category. Enhance your cooking journey and enjoy creating Karahi Tikka recipe with available user-friendly instructions in English Recipes.

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Ingredients
1/2 kg Meat
pinch Carom seeds
1 cup Oil
1 cup Yogurt
few leaves Coriander leaves
6-8 Green chilies
1 tsp Cumin seeds
1 tsp All spice powder
1 tbsp Crushed red chili
2 tsp Ginger garlic paste
to taste Salt
How to make Karahi Tikka

METHOD:

Cut 1/2 kg meat in small cubes and marinate with salt, leave it for 2 hours. Heat 1 cup oil in pan and fry marinated meat cubes till golden brown. Now add 1 cup Yogurt, a pinch of Carom seeds, 1 tsp Cumin seeds, 1 tsp all spice powder, 1 tbsp Crushed red chili and 2 tbsp Ginger garlic paste. Cook over low flame for 30 minutes till meat tender. Turn the flame off, garnish with Coriander leaves and 6 to 8 Green chilies. Serve hot.
Posted By: shenaz iqbal, Karachi

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Reviews & Comments

Me ne chiken tikka banana sekha or is dafa rida api ap se karhai tikka b seekh he lia.. thanku so much rida api

  • Maria Iqbal, Queeta