Italian creamy pesto pasta

This has a very delicious sauce,is light and easy to make.A popular Italian dish.

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Ingredients
• 1/2 cup Parmesan cheese finely grated
• Garlic cloves 2
• Walnuts chopped 1/2 cup
• 1 cup fresh or dried basil leaves
• 1/2 cup olive oil
How to make Italian creamy pesto pasta

METHOD:

1. Cook pasta in water for 10 minutes and drain.
2. Take a food processor and add cheese,walnuts,garlic cloves,basil and process till finely chopped and add oil and blend till all combines.
3. Take a serving bowl and pour mixture over cooked pasta and toss gently,
4. Serve to 4 persons.
Posted By: Maria, Lahore

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