Haddock Fish Fry

Find easy and simple Haddock Fish Fry Recipe with a fusion of traditional and contemporary flavors. Haddock Fish Fry is a common dish to find in Bangladeshi Recipes category. Enhance your cooking journey and enjoy creating Haddock Fish Fry recipe with available user-friendly instructions in English Recipes.

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Ingredients

1 Haddock Fish Fillet
Salt to taste
1 tsp Pepper
1 tsp Vinegar
1 Medium Size Potato
1 tsp Red Chilly Flakes

How to make Haddock Fish Fry

METHOD:

Wash the fish fillet and pat dry. Cut the fillet in square size.
Marinate fillet with salt, pepper, red chilly flakes and vinegar. Heat oil in pan and saute the fillet until it is light brown. Keep the fish aside. Then cut potato into small pieces to fry it with salt and pepper.

Serving Suggestion:
Preparation is ready to serve hot.

Note: Serving Size: 2, Cooking Time: 30 mins

Posted By: Hina, Karachi

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