Grilled Thai Salmon Recipe

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INGREDIENTS:

2 tablespoons Thai Kitchen Roasted Red Chili Paste
1 tablespoon vegetable Oil
2 Teaspoons minced Lemongrass (optional)
1 1/2 pounds Salmon fillets


How to make Grilled Thai Salmon



METHOD:

MIX chili paste, oil and lemongrass in small bowl until well blended. Place salmon in glass dish. Spread chili paste mixture on both sides of salmon.
GRILL over medium heat 6 to 8 minutes per side or until fish flakes easily with a fork. then serve and enjoy hot.

Posted By: Nasreen Fatima Jaffery, Karachi

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This is a traditional thai dish which is healthy and delicious, full of flavors packs.....The best delight of Seafood.

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