Fried Fish Fingers

Find easy and simple Fried Fish Fingers Recipe with a fusion of traditional and contemporary flavors. Fried Fish Fingers is a common dish to find in Sea Food Recipes category. Enhance your cooking journey and enjoy creating Fried Fish Fingers recipe with available user-friendly instructions in English Recipes.

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Ingredients
Fish fillet (cut into strips) ½ kg
Fresh Egg (beaten) 1
Breadcrumbs (Fresh) 1 cup
Refined flour (sieved) ½ cup
Black Pepper Powder ¼ tsp
Red Chili Powder ½ tsp
Lemon Juice 2 tbsp
Salt 1 tsp
Oil for frying
How to make Fried Fish Fingers

METHOD:

• Marinate fish with lemon juice, salt, black pepper and red chilies; keep aside for a while.
• Heat oil in a wok; take out breadcrumbs on a plate and flour on a separate plate.
• Coat each fish piece first with egg, then flour and breadcrumbs.
• Fry fish golden in a wok; serve hot.
Posted By: kashan, Karachi

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