Chutney For Dosa Recipe

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½ cup grated Coconut
2 roasted Red chillies
3 Green chillies
½ tsp. Mustard seeds
½ tsp. black gram dal (udad)
8-10 Curry leaves
1 tsp. Oil
½ tsp. Coriander seeds
a little Tamarind (soaked in Water)
Salt to taste

How to make Chutney For Dosa


1-Grind the coconut, red chillies and tamarind.
2-Add green chillies and coriander seeds while the coconut mix is being ground.
3-Make a fine paste and add a little water.
4-For the seasoning, splutter udad dal, mustard seeds and curry leaves in hot oil and pour over the chutney.
5-Add salt to taste and serve with a hot, hot dosa.

Posted By: ~Sani~, karachi

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Reviews & Comments (2)

rabeet - karachi May 05, 2012
do you have any discount package
amir usman - karachi Apr 20, 2010
Hello i required masala dosa receipe in urdu, kindly send it i shall be highly grateful to u. Thanks

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Chutney For Dosa Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Chutney Recipes.


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