CHICKPEA/ CHANA SAMOSA Recipe

6481 Views 2 Comments


INGREDIENTS:

Chick peas 1 cup
Onion (thinly slIced) 1 small
Chicken cube 1 piece
Salt to taste
Crushed red chilli 1/2 tsp
Chat masala powder 1/2 tsp
Green Coriander 2 tbsp
Green chillies 1 tbsp
Oil 2 tbsp
Samosa wraps/patti as needed



How to make CHICKPEA/ CHANA SAMOSA



METHOD:

In a pan add oil and onion, saute it for few minutes then add chickpeas and all other ingredients.
Mix well ,add 2-3 tbsp water to dissolve chicken cube.
When water dries ,remove from flame and add green coriander and chilli.
Make samosas and fry.
Serve with any sauce or yogurt chutney.

Posted By: Ainy Wajahat ( Ainy Cooks ), Attock

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Reviews & Comments (2)

Sidra - Lahore Oct 31, 2017
Looking a delicious chana samosa , i 'll try to make it . I hope it is a delicious samosa recipe , soft properly tenderized and when it's packed within a samosa, it gives a perfect taste. I will try and enjoy this recipe.
Imran - Karachi Aug 29, 2013
look good and yammy.
Comments:


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This chana or chickpea samosa comes with a beautiful taste. Tiny size chana samosa or samosian are great to enjoy in the evening with a cup of tea. Let's get to the recipe.

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