Eggs have an extensive use in cooking different kinds of foods. Soups, kofta (meatballs), vegetables and even
rice recipes incorporate use of eggs. This eggs fried rice recipe is shared by chef Samina Jalil, famous
Pakistani cooking expert, in Urdu language. Recipe uses basmati rice, eggs, green onion leaves, capsicum,
white pepper, all purpose flour (mixed with chicken cube), sesame oil and yellow food color. Recipe is
authentic and easy to make. You can try it anytime you like without any hesitation.
Most of the rice recipes belong to Chinese cuisines as there is a huge consumption of rice in China and other
Asian countries. Recipe resembles to some extent to Chinese shashlik recipe, chicken manchurian, and some boiled
Prepare this egg rice recipe today and enjoy a light refreshing meal.