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Chinese Rice Recipe in Urdu

   Posted By:Sadaf Maahir, Karachi
Chinese Rice
Views(67034) |  Reviews (64)      
View Recipe : English  |  Roman Urdu
Chinese rice, the famous rice cuisine from China is now the favorite dish all over the world. Chinese rice recipe is one of the favorite Pakistani and Indian dishes and people not only frequently visit Chinese restaurants but also dedicate the day in cooking the favorite rice.
0:20
To Prep
0:15
To Cook
6
Servings
Tips
About Recipe
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Chinese Rice Recipe in Urdu
 
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Chinese rice employ a different set of ingredients in cooking and also give a different taste from rice recipes. Chinese cuisines have had a special focus on rice and noodles recipes. So we see Chinese rice recipe, Chinese shashlik rice recipe, Chinese fried rice, sticky Chinese rice and Chinese boiled rice recipes and so on. Rice eating is an old tradition of China. Chinese recipes mostly make use of vegetables in the recipes. You would see most of their rice dishes feature the use of vegetables rather than using meat, however some dishes do make use of chicken as well. Another interesting fact is that mostly in China, rice are eaten with sticks instead of spoons. Special kind of wooden sticks are manufactured for this purpose.

When it comes to seek beyond the border recipes, for cooking rice, people see towards Asia. Recipes from Pakistani, Chinese and Indian cuisines are famous all over the world, in which Chinese rice are at the top. People from Americas, Australia and Europe are quite eager to follow Chinese way of cooking. People seek how to cook Chinese rice all over the world. If a Chinese guy is seen around in other countries, natives of the place accost him asking: "Hey, tell me how to cook Chinese rice!"

This Chinese rice dish gives a unique taste which other recipes may not do. KFoods.com is offering this recipe in Urdu Language, making it easier to read and understand the recipe to the people in Pakistan and India and for those living outside Pakistan who read and understand Urdu. The recipe is explained with easy Urdu instructions. First read the ingredients, collect them and then follow each step and at last, smelling and eating it, you would have a brand new delight.

Chinese Rice Recipe in Roman Urdu / Hindi
Ingredients :

Chawal 1kg
Chicken 1 pao bagair haddi, chhoti botiyan
Shimla Mirch 2 adaad slIce katay hoye
Gajar 1 adad bareek kati hoi
Mutter addha pyala
Aalo 1 adad darmiyana
Band Gobhi chhoti 1 adad
Adrak Lehsan ka Paste 1 khanay ka chamcha
Soya Sauce 1 khanay ka chamcha
Chili Sauce 1 khanay ka chamcha
Oil adha cup
Namak hasb e zaroorat
Kaali Mirch hasb e zaroorat
Method :

Daigchi main oil garam karain aur adrak lehsan ka paste daal kar bhonain.
Phr is main chicken shaamil kar k paani khushk honay tak bhonain.
Ab is main tamam sabziyaan shamil karain aur tamam ajza bhi shamil kar dain.
Sabziyaan halki gal ja’ain to is main chawal shamil kar k dam par rakh dain.
 Chinese Rice

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 Reviews & Comments (64)
Have you tried this recipe? Share your thoughts with us below.
Reham Naeem - Faislabad Jun 17, 2015
I am in love with the delicious way of cooking tasty Chinese rice without any hasitaion i cooked it perfectly at home and very beneficial for me because doctors suggest me rice dishes... Thanks KFoods for the best and easy to make dishes with many of best tips
Nadia Jameel - Lahore Jun 10, 2015
I love cooking of Chinese foods, i tried many of the recipes from here at KFoods, keep it up for the best recipes of quick method. I also visit your other sections including step by step recipes and recommend these to my close friends and family members
Shumaila Faheem - Lahore Jun 07, 2015
Its my really a first experience to cooked it my self, and this time i invite my sister and other family members, enjoy it and made a memorable time. Thanks KFoods for the simple method and your sharing of serving,
Shazia Naseem - Karachi Jun 04, 2015
Chinese cooking is very interesting and i love to cook, first time i made a plan to cook it on weekend at home, i copied your method.. KFoods please also share chicken Chinese shashlik method because my kids love it and i don't know the proper process of cooking it at home.. Thanks
Nusrat Shah - Multan May 29, 2015
I love cooking and love to make Chinese style dishes, all of my friends insists me to make any rise specialty so i copied your method and will try it at home and invite my college friends for the taste of my new recipe. Thanks for providing the best dishes including tips


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