Chinese Rice Recipe in Urdu

Posted By: Sadaf Maahir, Karachi


Chinese rice, the famous rice cuisine from China is now the favorite dish all over the world. Chinese rice recipe is one of the favorite Pakistani and Indian dishes and people not only frequently visit Chinese restaurants but also dedicate the day in cooking the favorite rice.



View Recipes : English | Roman Urdu 95276 Views 87 Comments

Chinese Rice
0:20
To Prep
0:15
To Cook
6
Servings
Tips
About Recipe


چائنیز رائس

اجزاء:
چاول۔۔۔۔۔۔۔۔۔۔۔۔۔۔1 کلو1 کنی پر ابلے بوئے
چکن۔۔۔۔۔۔۔۔۔۔۔۔۔1پاو بغیر ہڈی، چھوٹی بوٹیاں
شملا مرچ۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔2عدد سلائس کٹے ہوئے
گاجر۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔1عدد باریک کٹی ہوئی
مٹر۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔ آدھا پیالی
آلودرمیانے سائز کا۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔1عدد
بند گوبھی۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔ چھوٹی 1عدد
ادرک لہسن کا پیسٹ۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔ 1 کھانے کا چمچہ
سویا ساس۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔1 کھانے کا چمچہ
چلی ساس۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔1کھانے کا چمچہ
آئل۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔آدھا کپ
نمک۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔حسب ضرورت
کالی مرچ۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔۔حسب ضرورت
چائنیز نمک۔۔۔۔۔۔۔۔۔۔۔۔1 چائے کا چمچہ
ترکیب:
دیگچی میں آئل گرم کریں اور ادرک لہسن کا پیسٹ ڈال کر بھونیں۔
پھر اس میں چکن شامل کر کے پانی خشک ہونے تک بھونیں۔
اب اس میں تمام سبزیاں شامل کریں اور تمام اجزاء بھی شامل کر دیں۔
سبزیاں ہلکی گل جا ئیں تو اس میں چاول شامل کر کے دم پر رکھ دیں۔
اسکے بعد گرم گرم سرو کریں۔

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Chinese rice employ a different set of ingredients in cooking and also give a different taste from rice recipes. Chinese cuisines have had a special focus on rice and noodles recipes. So we see Chinese rice recipe, Chinese shashlik rice recipe, Chinese fried rice, Chinese sticky rice and Chinese boiled rice recipes and so on. Rice eating is an old tradition of China. Chinese recipes mostly make use of vegetables in the recipes. You would see most of their rice dishes feature the use of vegetables rather than using meat, however some dishes do make use of chicken as well. Another interesting fact is that mostly in China, rice are eaten with sticks instead of spoons. Special kind of wooden sticks are manufactured for this purpose.


When it comes to seek beyond the border recipes, for cooking rice, people see towards Asia. Recipes from Pakistani, Chinese and Indian cuisines are famous all over the world, in which Chinese rice are at the top. People from Americas, Australia and Europe are quite eager to follow Chinese way of cooking. People seek how to cook Chinese rice all over the world. If a Chinese guy is seen around in other countries, natives of the place accost him asking: "Hey, tell me how to cook Chinese rice!"


This Chinese rice dish gives a unique taste which other recipes may not do. KFoods.com is offering this recipe in Urdu Language, making it easier to read and understand the recipe to the people in Pakistan and India and for those living outside Pakistan who read and understand Urdu. The recipe is explained with easy Urdu instructions. First read the ingredients, collect them and then follow each step and at last, smelling and eating it, you would have a brand new delight.


Recipe of making these rice is very easy. You need rice, chicken and other ingredients such as capsicum, peas, cabbage, ginger garlic paste, chopped carrots, soy sauce and black pepper. Oil is heated, ginger garlic paste is added, then chicken and then vegetables and other ingredients are put into the pan. Then they are placed on dam and then they are ready to serve.

Banane kay ajza


Chawal 1kg
Chicken 1 pao bagair haddi, chhoti botiyan
Shimla Mirch 2 adaad slIce katay hoye
Gajar 1 adad bareek kati hoi
Mutter addha pyala
Aalo 1 adad darmiyana
Band Gobhi chhoti 1 adad
Adrak Lehsan ka Paste 1 khanay ka chamcha
Soya Sauce 1 khanay ka chamcha
Chili Sauce 1 khanay ka chamcha
Oil adha cup
Namak hasb e zaroorat
Kaali Mirch hasb e zaroorat

Banane ki tarkeeb


Daigchi main oil garam karain aur adrak lehsan ka paste daal kar bhonain.
Phr is main chicken shaamil kar k paani khushk honay tak bhonain.
Ab is main tamam sabziyaan shamil karain aur tamam ajza bhi shamil kar dain.
Sabziyaan halki gal ja’ain to is main chawal shamil kar k dam par rakh dain.

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Reviews & Comments (87)

Behzad Memon - Karachi Apr 18, 2016
chinese cuisines contain thousands of different foods and recipes. In my opinion , in only rice category, they would have hundreds of different styles of cooking . boiled, fried, soupy and i don't know exactly but definitely there are lots of rice to cook in chinese style.
Adil - Larkana Apr 12, 2016
pakistan me urdu recipes ki boht kum websites hain jin me ek kfoods .com hai jo intehai shandar web site hai . mujhe kfood pe tamam hi recipe s mil jati hain is liye mujhe jab bhi cooking karni hoti hai mai kfood se hi recipe nikalta hun
Mansha - Sargodha Apr 04, 2016
Even there are lots of varieties in these rice. My nephew lives in China and he tells me his lifestyle. Initially he knew to cook a couple of foods but after years , now he has known to cook many kinds of foods especially rice is his favorite. He avoids hotel foods there.
Shah - Thatta Mar 25, 2016
Chinese chawal to theek hain but konse walay hain kiyun ke chinese chawal me bhi boht saari iqsam ke chawal hote hain. boiled, fried, vegetable, or pata nahi kon kon se hote hain. anyway recipe to achi hai mai bhi soch raha hon banau aj kal me
asif azad - hazro Nov 25, 2015
agr thory thory kr k pakae jain jaisy in k pakny ka style hai lazman bht tasty hongy mgr mjy smjh ni ati pakistan main in rice ko b normal rice ki trha he cook q kia jata hai


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