Besan kay Ladoo

Besan Kay Ladoo in Urdu is very popular and delicious, nutty sweets that loved by almost everyone. It is very much easy to prepare and give you the perfect taste of traditional sweet recipe. So let’s try this recipe now and give your views.

single recipe
chef Recommended By Chef
time-clock 0:05 To Prep
time-clock 0:15 To Cook
6 Servings
Tips About Recipe

26962 Views 2 Comments

Ingredients
Gram flour ½ kg
Wheat flour 1 cup
Sugar 2 cup
Green cardamom 8
Almond 20 (Boiled and chopped)
Pistachio 20 (Boiled and chopped)
Ghee 2 ½ cup
Sugar 1 tsp
Mix seeds as required
How to make Besan kay Ladoo

METHOD:

1. Heat ghee in a wok; add in ground mixture of sugar with green cardamoms. Fry well.
2. Add in gram flour and fry well till its color turn to golden brown.
3. Now remove gram flour and add in wok wheat flour and fry well.
4. Remove roasted wheat flour and mix in gram flour mixture.
5. Now in wok put together boiled chopped almonds, boiled chopped pistachios and mix seeds.
6. Fry well and remove.
7. Add this mixture to the gram flour mixture.
8. Cool completely and add sugar. Knead well and in the lastly grease your hand and make small balls.
9. Now it’s ready to serve
Posted By: areeba,

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Tags
  • besan ke ladoo
  • recipe of ladu
  • Laddo banane ki vidhi
  • how to cook laduu
Reviews & Comments

Hey, who is the chef on your website. I have to know something regarding Besan kay Ladoo recipe; I would also like to have more information about Iftar Items on your kfoods.

  • Mah Seema, Karachi

HOW CAN WE MAKE LADDO OF DRY GRAM AND WHEAT FLOUR WITH SUGAR WE NEED TO SPRINKLE A LITTLE BIT LIQUID MILK IN IT

  • asmee, karachi