Spicy Mutton Fried Chops

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Ingredients
Mutton or Lamb Chops 1 kg
Corn flour 3 tbsp
Eggs 2
Black pepper powder 1 tsp
Vinegar 3 tbsp
Mustard powder 1/2 tsp
Salt to taste
Oil for frying
Bread crumbs 1 packet
How to make Spicy Mutton Fried Chops

METHOD:

Marinate chops with vinegar and salt.

Mix corn flour and eggs in a bowl with black pepper powder, mustard powder and a little bit of salt.

Dip chops separately in this mixture, and then dip in breadcrumbs and deep fry.

Grind breadcrumbs and sieve so that they stick firmly to the chops while frying.
Posted By: Binish Shazaib, Lahore

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