Sindhi Aloo Tikki Recipe

Traditional Sindh province recipe which refresh everyone mood anytime.


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BOiled Potatoes 1/2 kg
Bread slIces 4
Green chilies slIced 4
Coriander chopped 1/2 bunch
Mint chopped 1/2 bunch
Red chili powder 1 tsp
Garlic slIced 1 tbsp
Salt 1/2 tsp
Cumin seeds 2 tsp
Egg lightly beaten 1-2
Oil for frying


How to make Sindhi Aloo Tikki



Mash the boiled potatoes.
Now mix them with coriander, mint, green chilies, cumin seeds, red chili powder, salt and garlic.
Soak 4 slices of bread in water and then gently squeeze out the water.
Mix it with potatoes and form kebabs.
Lightly dip them in beaten egg and fry.
Mash the boiled potatoes.
Now mix them with coriander, mint, green chilies, cumin seeds, red chili powder, salt and garlic.
Soak 4 slices of bread in water and then gently squeeze out the water.
Mix it with potatoes and form kebabs.
Lightly dip them in beaten egg and fry.

Posted By: Farrukh Ali, Islamabad

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