Shakar paray

Find easy and simple Shakar paray Recipe with a fusion of traditional and contemporary flavors. Shakar paray is a common dish to find in Riwaiti Mithaiyan category. Enhance your cooking journey and enjoy creating Shakar paray recipe with available user-friendly instructions in English Recipes.

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Recipe in Urdu
Ingredients
Cardamom powder 1 pinch
White flour 250 gm
Clarified butter 90 gm
Water 100 gm
For syrup:
Water ½ liter
Sugar 125 gm
How to make Shakar paray

METHOD:

Melt the clarified butter and add 100 gm water, 1 pinch cardamom powder to mix. Then add kneaded white flour dough and make balls from batter and roll it with rolling pin. Cut them in diamond shape and fry them. Then soak them in syrup and serve.
Posted By: sanobar hayat,
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