Shahi Haleem Recipe

Shahi Haleem - It is a tempting combination of lentils and meat that is widely made on special occasion and it is also use as a breakfast, lunch and dinner with nan. Try this easy homemade Shahi haleem recipe.


89769 Views 28 Comments

Overnight
To Prep
2:00
To Cook
8
Servings

This is a very special dish of pakistan. I hope you like it.

meat boneless:2lbs
onion:1med
Ginger Garlic paste:2tbs each
red Chilli powder:2tbs
haldi:1tbs
Salt:2tsp
dhania powder:3tbs
Oil:2cup
yogurt:1cup
Garam masala:1tsp
Green chillies paste:1tbs
ground Mint leaves:1tbs
Wheat:1cup
Barley:1cup
Chana dal:1/2cup
Moong: 1/4cup
Masoor:1/4cup
Arahar:1/4cup
rIce:1/2cup
Soak wheat & barley overnight and boil with 1tsp chilli & haldi powder make it tender and grind it.
Add all dal & rice with enough water to cook and cook till tender and grind.
Heat oil, fry onion, add all masala, yogurt, roast for a while then add meat.
Add water and cook till tender. Add dal & wheat mixture.
Grind it in a mixer or grind manually. Bring to a boil, stirring constantly.
Add garam masala to this.
serve with fried onion strips, lemon, cilantro, chopped ginger and chat masala.

Posted By: MARIUM HAMID,

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Tags : haleem halim recipe daleem

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Reviews & Comments (28)

Aug 17, 2016
Hi kfoods, i had found a recipe at kfoods which name was shahi haleem khas and this recipe is also named as shahi haleem so what is the difference between both of them? plzz reply to my question so that I can easily make the recipe which is better one. thank yu
Jun 22, 2016
Haleem or daleem, I love it. It is particularly my fav. one for making on Eid as guests always appreciate it. I make it in stove pan and it is good though but I want to get the taste which comes in daig cooking. I think there must be some trick for it but I don't know about that. and if I didn't know it, will still make it in my kitchen stove.
Jun 15, 2016
Haleem is really amazing. Can't believe this much delicious things can be cooked. If you start eating it, it's hard to stop yourself. That's the best thing I like to eat as a main course meal. I always try to eat degi haleem, not the home cooked one. Its true taste is obtained when cooked in large daig pan.
Nov 10, 2014
So tasty dish it is, its our favorite part of food in larkana, i live in hostel and every time my room mates wishes about to make haleem by following KFoods method. I also share some of my recipes but tell me how i do it easily??
Oct 15, 2014
i like haleema a make this dish many times i love cook pakistani food send to me any pakistani recipes thanks

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