Rice recipes

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Rice recipes Reviews

چنے کا پلاؤ
Hadia Suleman - Karachi May 13, 2016
chana pulao kahin bana banaya milta hai kisi ache restaurant me karachi me jo home delivery bhi kar den? pehle mai prefer karun gi keh bazar me mil jae to theek hai warna phir khud banana pare ga? pls kisi ko maloom ho to bata den restaurant.
ایگ فرائڈ رائس
Izna - Shaikhupura May 12, 2016
hmm. looks yummy but the method is too long. And I am trying to understand first the newspaper step. It's a bit complicated and I would take some time to fully understand making it. I also see some new ingredients in the dish like capsicum and white pepper.
مسور کی کھچڑی
Amad Qureshi - Larkana May 12, 2016
khichidi se mujhe bachpan me hi chirr ho gai thi lekin ye itni zabardast tasveeren dekh kar to lazmi khane ka mood ban gaya hai . kuch to baat hai jo nazar ati hai recipe me. baki to khane ke baad andaza hoga keh meri raai sahi thi ya ghalat. I see and tell you!
بمبئی بریانی
Shahid - Hiayderabad Apr 22, 2016
bombay ki biryani or cake boht mashhor hain. hamare haiyderabad mei bhi bombay bakery hai waha original bombay cake waghera miltay hain. or biryani ki to kiya hi baat hai
چنے کا پلاؤ
Shahida - Pak Pattan Apr 18, 2016
basa oqaat sada sa pulao biryani or degar masaledar khanon se bhi behter lagta hai. mai bhi boht shoq se banati hon or ye chawalon me se meri sab se ziada pasandida dish hai . mai chanay ka salan banane ki bajae pulao banane ko ziada tarjeeh deti hon.
ایگ فرائڈ رائس
Iqbal Khawaja - LHR Apr 18, 2016
from sweets to spicy things, eggs can be transformed accordingly. I sometimes wonder at eggs how they are used for eating, such as a robust breakfast dish fried egg, omelette etc, cooked with rice, with onions and cooked in every style. what a wonderful food!
مسور کی کھچڑی
Rani - Peshawar Apr 18, 2016
I like eating khicri and I have no problem with eating it but I have only one concern that how to make it spicy and chat patti because it is always very tasteless always. Despite its proteins and nutrition, I want it to be tasty . otherwise neither i could eat it nor my kids.
چنے کا پلاؤ
Sumbal Ejaz - Rawalpindi Apr 12, 2016
boht umda lag raha hai mera dil agaya ab to mujhe banani hi pare gi is se pehle me ne kabhi pulao pe itni tawwaju hi nahi di lekin aj ap ki recipe meri nazar se guzri to mujhe boht achi lagi or mai ne ab ye tahiyya kiya hai ke pulao ko bhi try karun gi thora difference create karne ke liye apne menu me
ایگ فرائڈ رائس
Aadi - Sargodha Apr 12, 2016
voww, it looks very good . i have never seen this much beautiful appearance of rice . i like this recipe and I am sending it to my elder sister on facebook to make it tonight. i believe in good cooking but only at home. no outside food.
مسور کی کھچڑی
Sultana A. Hashim - Islamabad Apr 12, 2016
it is nice thing. Though i have been a kichri hater but later when I realized about nutrition, health and cholesterol in foods, i gradually started liking it. And now I try to cook khichri of different types at least once in 30 days.

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