Microwave Chocolate Cake Recipe

Microwave Chocolate Cake Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Cake Recipes.


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Flour 3/4 cup
Sugar 1/2 cup
Oil 1/4 cup
Eggs 2
Baking Powder 1 1/2 Tbsp
Vanilla Essense 1 tsp
Cocoa powder 1 1/2 Tbsp
Warm Water 1/4 cup
A pinch of Salt


How to make Microwave Chocolate Cake



Method

1. Sift the Dry Ingredients (maida and baking powder).
2. Dissolve the cocoa in the warm water.
3. Beat the eggs and sugar until well blended and creamed.
4. Add the oil, vanilla essense and warm water (mixed with cocoa powder) and mix well. Finally add the flour and fold into the egg mixture.
5. Grease a cake tin and pour this batter into it.
6. Microwave this cake for 5 minutes on high.
7. Cool it and decorate with cofee icing or your choice.
Method

1. Sift the Dry Ingredients (maida and baking powder).
2. Dissolve the cocoa in the warm water.
3. Beat the eggs and sugar until well blended and creamed.
4. Add the oil, vanilla essense and warm water (mixed with cocoa powder) and mix well. Finally add the flour and fold into the egg mixture.
5. Grease a cake tin and pour this batter into it.
6. Microwave this cake for 5 minutes on high.
7. Cool it and decorate with cofee icing or your choice.

Posted By: sikander, KHI

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Tags : Microwave Chocolate Cake by Chef ZakirMicrowave Chocolate Cake by Zubaida TariqMicrowave Chocolate Cake by Chef Shireen Anwar

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