Lemony Brussels Sprouts

Find easy and simple Lemony Brussels Sprouts Recipe with a fusion of traditional and contemporary flavors. Lemony Brussels Sprouts is a common dish to find in Memory Boosting Foods category. Enhance your cooking journey and enjoy creating Lemony Brussels Sprouts recipe with available user-friendly instructions in English Recipes.

single recipe
chef Recommended By Chef
Tips About Recipe

3862 Views 0 Comments

Ingredients
1 large lemon
1 tablespoon butter, whipped, may substitute trans-fat free, reduced-fat, soft tub margarine spread
1 pounds Brussels sprouts, trimmed and each cut in half lengthwise
1/4 teaspoon salt, Kosher
1 tablespoon apple cider vinegar
How to make Lemony Brussels Sprouts

METHOD:

Preheat the oven to 400°F. Zest and juice the lemon and set aside.
Coat a large ovenproof skillet with oil spray. Place over high heat and add the whipped butter. When the butter foams, add the Brussels sprouts, cut side down, and sprinkle with the salt. Reduce the heat to medium and cook for 5 to 6 minutes, until the Brussels sprouts begin to brown.
Add the lemon zest, juice, and vinegar. Transfer the skillet to the oven and bake for 4 to 5 minutes, until the sprouts are tender when pierced with a knife. Serve immediately.
Posted By: Kamran Shafi, Multan

Check out the tastiest Lemony Brussels Sprouts recipe only at kfoods. Find Memory Boosting Foods & all the recipes of all the chefs. Lemony Brussels Sprouts is famous for its best and unmatchable taste. Also you can check Lemony Brussels Sprouts. recipe in Urdu only at kfoods.com

More Lemony Brussels Sprouts Recipes
Reviews & Comments