Lamb with Spiced Onions (Mutton Do Piaza) Recipe
Lamb with Spiced Onions (Mutton Do Piaza) is really healthy traditional cooking recipe. It is very easy to prepare and gives you unique taste of Indian Recipes
Sprinkle the lamb with vinegar and leave to mari¬nate for an hour. Thickly slice onions; skin and chop tomatoes; finely mince ginger, chillis and garlic. Heat oil in a large pan and put in the lamb pieces. Sprinkle with salt and chilli powder and fry until well browned. Add onions, ginger, garlic, challis and saffron. Cover and cook until onions turn golden brown. Add tomatoes and simmer till lamb is tender and the liquid absorbed. Add coriander leaves and cook uncovered for five minutes.