Gajar Ka Achar Recipe
Gajar Ka Achar is really healthy traditional cooking recipe. It is very easy to prepare and gives you unique taste of Achar Recipes
Gajar Ka Achar Method / Tarika:In a pan boil ½ kg carrots cut into slices till little tender. Remove from water, marinate with 2 tbsp ground mustard seeds, 1 tbsp crushed red pepper, 1 tsp turmeric and salt to taste.
Boil 6 to 7 glasses of water with 2 tbsp jaggery, 2 tbsp ground mustard seeds, 1
tbsp crushed red pepper, 1 tsp turmeric, salt to taste and 1 bottle of vinegar.
Now keep the boiled water and marinated carrots in sun light for 2 days.
Now mix both and keep in jar, don’t mix with a wet spoon, use after 3 days.
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