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| Fish Burger And Tartar Sauce Recipe
Fish Burger And Tartar Sauce Recipe
Chef Sara Riaz
Recipe Added in CookBook, View
Views (5440) |
Fish Burger And Tartar Sauce is really healthy traditional cooking recipe. It is very easy to prepare and gives you unique taste of Sea Food Recipes
fillet 1/2 kg
crumbs 2 cup
• Plain flour 6 tbsp
• Egg 2
• Black pepper 1/2 tsp
paste 2 tbsp
• Mustard paste 2 tbsp
• Burger bun 6
• Cheese sl
es (optional) as preferred
• Onion rings (optional) as preferred
• Tarter sauce:
• Pickled onion 2
• Pickled pepper 2
Fish Burger And Tartar Sauce Method / Tarika:
Chop the fish meat.
Add salt, black pepper and mustard paste in the meat.
Also add lemon juice and garlic paste.
Leave it to marinate for an hour.
Now beat an egg and dip fish pieces in it.
Then coat the fish meat in bread crumbs.
Add oil in a pan and heat it for a while.
Fry the fish pieces on low heat for 8-9 minutes.
For Tartar Sauce: Mix mayonnaise, pickled cucumber and pickled onions.
To Assemble Fish Burger: Warm the burger buns on a pan.
Now apply tarter sauce on the burger buns.
Place lettuce leaf and fried fish chunks on buns.
Place a cheese slice, onion rings and tomato slices.
Place another bun on top of cheese slice.
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Fish Burger And Tartar Sauce
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Reviews & Comments (1)
Have you tried this recipe? Share your thoughts with us below.
Mar 19, 2014
wow really this is very nice recipe.. and the picture of Fish Burger given is quite mouth watering
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