Dum ka Qeema

Find easy and simple Dum ka Qeema Recipe with a fusion of traditional and contemporary flavors. Dum ka Qeema is a common dish to find in Beef & Mutton Recipes category. Enhance your cooking journey and enjoy creating Dum ka Qeema recipe with available user-friendly instructions in English Recipes.

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Ingredients
ground chicken 2 lbs
salt 1 1/2 - 2 tsp
red chili powder 3 - 4 tsp
raw papaya paste 3 tbsp
fried and crushed onion 1/2 cup
ginger paste 1 tsp
garlic paste 1 tsp
cumin (roasted and crushed) 4 tsp
oil/ghee (clarified butter)
onion rings for garnishing and serving
fresh mint for serving
lemon - 2 for garnishing and serving
charcoal - for smoke
How to make Dum ka Qeema

METHOD:

In a mixing bowl.... add chicken and then salt, red chili powder, raw papaya, ginger and garlic paste, cumin and onion.

Mix well till combined.... leave it covered for 3-4 hours... then refrigerate... and leave for at least 6 hrs or overnight preferred.

Heat charcoal... put it on marinated chicken... drop some oil on coal... cover immediately... and let it rest for few minutes... meanwhile chicken will get that BBQ flavor.

Heat ghee, add marinated chicken... and cook on low heat till all water dries... dish out.... and garnish it with lemon wedges and onion rings and enjoy.
Posted By: Daniyal Hussain, Faislabad

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