Crispy Chicken Kebab Recipe

The recipe of crispy chickeb kebab is very famous in Pakistan. These kebabs give truly a scrumptious taste of crispy chicken; eat with raita, tomato ketchup or imli ki chatni for the maximum taste. It is easy to cook for those who are new to cooking; it's preparation time is 25 minutes, cooking time is 15 minutes and the recipe is for 5 to 6 persons. You would love these quick crispy kebabs.


42834 Views 8 Comments


=> Chicken mince 1 kg
=> 1 bunch Mint leaves, finely chopped
=> 4 green chilies, finely chopped
=> 2 egg whites, lightly beaten
=> 1 cup Bread crumbs
=> 2 tbsp Cornflour
=> 1 tsp black pepper, crushed
=> 1 tsp red chili
=> 2 tbsp Chicken kebab spIce
=> Salt to taste
=> Oil for frying


How to make Crispy Chicken Kebab



=> Wash & Place chicken mince in a chopper.
=> Add cornflour, green chilies, black pepper, red chili, chicken kebab spice and salt.
=> Chop all ingredients together.
=> Then add mint leaves and mix well.
=> Then Make Proper Round Shape kebabs out of the mixture.
=> Dip each kebab in egg white then roll into bread crumbs.
=> Heat oil in pan over medium high heat.
=> Fry kebabs for 2 minutes on each side or until golden and crispy.
=> Remove from the oil and drain on kitchen paper.

Crispy Chicken Kebabs are ready now.
Serve hot with Tomato ketchup.

Thank-You
=> Wash & Place chicken mince in a chopper.
=> Add cornflour, green chilies, black pepper, red chili, chicken kebab spice and salt.
=> Chop all ingredients together.
=> Then add mint leaves and mix well.
=> Then Make Proper Round Shape kebabs out of the mixture.
=> Dip each kebab in egg white then roll into bread crumbs.
=> Heat oil in pan over medium high heat.
=> Fry kebabs for 2 minutes on each side or until golden and crispy.
=> Remove from the oil and drain on kitchen paper.

Crispy Chicken Kebabs are ready now.
Serve hot with Tomato ketchup.

Thank-You

Posted By: Sara Syed, karachi


Crispy Chicken Kebab is made with chicken meat and with some additional spices. To make this recipe you need minced chicken with other ingredients which are mint leaves, corn flour, green chillies, eggs, breadcrumbs, black pepper, salt, red chilli and oil. Eating chicken in kebab form is an unusual delight. Enjoy something different which you are not habitual eating of. Try the recipe of crispy chicken kebab today.

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Reviews & Comments (8)

Naina - Delhi Mar 21, 2017
These kababs are really very tasty just because of the outside layer of crisp and tender, soft chicken inside. Thank you very much for the outstanding recipe.
farhan - Germany Mar 16, 2017
I made these kababs for the birthday party of my son. All of his friends were present in the party. They said that Nabeel your mother has a very good taste in her hands.
Mehmood - Lahore Mar 10, 2017
You can ask me for crispy chicken kebab recipe if you want more interested recipes. I am an expert in making crispy recipes that is why my father, mom and sisters hang around me and enjoy my delicious recipes.
nazia - abottabad Mar 09, 2017
These kababs are very easy to make and delicious to eat. Everyone at my home likes to eat crispy things land these kababs are simple awesome as per their choice. Thank you!
Tehmina - Jeddah Jul 09, 2016
What is chicken kebab spice???

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Tags : Crispy Chicken Kebab by Chef ZakirCrispy Chicken Kebab by Zubaida TariqCrispy Chicken Kebab by Chef Shireen Anwar

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