Christmas pudding Recipe

Christmas pudding Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Christmas Recipes.


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• Maida - ½ cup
Baking powder - ½ tsp
• mixed spIce powder - 2 tsp
Candied Peel - ½ cup, chopped
• blanched Almonds - ½ cup, chopped
Golden syrup - 1 tbsp
Bread crumbs - ½ cup
• melted Margarine - ½ cup
• Jaggery powder - ½ cup


How to make Christmas pudding



1. Mix all the ingredients well and keep covered over night.
2. Pour in greased individual moulds and seal with double layer of foil. Pressure cook for 45- 60 minutes. If making in one big mould, pressure cook for 2 hours.
3. Open the cooker after 15 minutes.
4. Lift out the moulds. Cool slightly and turn out on a serving plate serve warm.
1. Mix all the ingredients well and keep covered over night.
2. Pour in greased individual moulds and seal with double layer of foil. Pressure cook for 45- 60 minutes. If making in one big mould, pressure cook for 2 hours.
3. Open the cooker after 15 minutes.
4. Lift out the moulds. Cool slightly and turn out on a serving plate serve warm.

Posted By: shumaila, Multan

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Tags : Christmas pudding by Chef ZakirChristmas pudding by Zubaida TariqChristmas pudding by Chef Shireen Anwar

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