Chef Sara Riaz


Chef Sara Riaz
Sara Riaz was a well-known cooking expert with over 20 years of cooking experience; Sarah Riaz brought a practical approach to explore the taste of foods. She was one of the multi talented chefs of Indo-Pak and Continental recipes. She was hosting a cooking show in Ary Zauq TV (Mon
Sara Riaz was a well-known cooking expert with over 20 years of cooking experience; Sarah Riaz brought a practical approach to explore the taste of foods. She was one of the multi talented chefs of Indo-Pak and Continental recipes. She was hosting a cooking show in Ary Zauq TV (Mon - Fri at 8:30 pm) and showed the perfection and taste in her cooking to the common housewives. She also kept the audience in touch with different food and table decoration techniques, tips and tricks. Here is variety of Sara Riaz Text and video recipes.


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Reviews

noreen - rawalpind Nov 25, 2014
Hello Sara APA u so sweet I am up set o really miss u Allah ap ko janat tul firdrdos main jaga day ameen
kausar eqbai - jayant Aug 13, 2014
aap bahut achi hain aap sikhane andaz bilkul alag our aasan bhi ha. Mujhe aap se baat kar ni ho to kaise hogi. v.very thanks allah hafeez
amina khan - faisalabad Jun 23, 2014
apka show bohut he acha hai sara aappa khurram bhai ko kahe ga k es id par mujy reply kary mujy kuch puchna tha plz yaad say keh dejeye ga thanks


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Recipe Reviews

Tamatar aur Imli ki Chutney
Eshaal - Lala Musa Mar 13, 2017
Thanks for the tamatar aur imli ki chutney as I was looking for chutney recipes for my family. We keep trying different dishes to fulfil our taste desires.
Begum Bahar Biryani - بیگم بہار بریانی
Mah Talat - Rawalpindi Mar 10, 2017
We friends gather on every weekend and make begum biryani and some other biryani recipes and enjoy together. We make in bulk and then eat then and there and take some part to our home.
Hyderabadi Parcha - حیدرآبادی پارچہ
Maheen - sahiwal Mar 10, 2017
We friends gather on every weekend and make hyderabadi parcha and some other pasanda recipes and enjoy together. We make in bulk and then eat then and there and take some part to our home.


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