Chef Samina Jalil


Chef Samina Jalil
Samina Jalil is a professional chef woman. Her home-based cooking classes have assisted thousands of house spouse and ladies who were looking for an authentic platform to learn the art of cooking. Saima Jalil has also worked for Nationwide Food Advisory Commission and hosted cookin
Samina Jalil is a professional chef woman. Her home-based cooking classes have assisted thousands of house spouse and ladies who were looking for an authentic platform to learn the art of cooking. Saima Jalil has also worked for Nationwide Food Advisory Commission and hosted cooking shows which made her more popular. Chef Samina’s recipes are reliable and have been compiled in to a book also. “Lunch Box” is a popular book of Chef Samina. Her recipes are very easy and helpful to all ladies. She worked for many kinds of dishes and a huge variety like snacks, Chinese, Pakistani dishes and much more. Her cool minded personality and friendly nature helped her in the progression of her carrier. Chef Samina is absolutely a great Chef to learn from.


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Chef Samina with Chef Nahid

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Reviews

nasrin javaid - uk Dec 05, 2014
like ur recipes and like u
saira - freankfurt germany Nov 28, 2014
hallo me saira hu mene ap ki recipe deki ha or uri nahi deksaki wo thi bahre hue dhai bale ap muje us ki video bejde gi me ap ko pehli dafa likrahi hu AP KI FAHN SAIRA
ismat - lahore Nov 23, 2014
Sameena aap k karalay ki recipe bht hi perfect hy samjay aap sy hi seekhy hy ma na''


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Recipe Reviews

Egg Fried Rice - ایگ فرائڈ رائس
Iqbal Khawaja - LHR Apr 18, 2016
from sweets to spicy things, eggs can be transformed accordingly. I sometimes wonder at eggs how they are used for eating, such as a robust breakfast dish fried egg, omelette etc, cooked with rice, with onions and cooked in every style. what a wonderful food!
Egg Fried Rice - ایگ فرائڈ رائس
Aadi - Sargodha Apr 12, 2016
voww, it looks very good . i have never seen this much beautiful appearance of rice . i like this recipe and I am sending it to my elder sister on facebook to make it tonight. i believe in good cooking but only at home. no outside food.
Egg Fried Rice - ایگ فرائڈ رائس
Sima - Lahore Apr 08, 2016
good one. I have a long list of rice foods and keep cooking them frequently. I choose the day of friday for cooking it because it is a special day and my whole family eats friday lunch together. we really enjoy it


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