Chef Gulzar


Chef Gulzar

Gulzar Hussain is a renowned celebrity chef and cooking expert of Pakistan. He was born on August 5, 1964 in Karachi, Pakistan. He obtained his elementary education in Pacsidal School situated at Nazimabad Karachi. After passing 10th standard, he completed his i

Gulzar Hussain is a renowned celebrity chef and cooking expert of Pakistan. He was born on August 5, 1964 in Karachi, Pakistan. He obtained his elementary education in Pacsidal School situated at Nazimabad Karachi. After passing 10th standard, he completed his intermediate from National College (North Nazimabad - Karachi). He was a quick learner and an intelligent guy who is willing to learn what he sees.

KFoods.com is presenting Chef Gulzar recipes, his detailed biography and a profile of his educational and professional life.

Chef Gulzar's professional career starts from Japan. He went to Japan to get the chef training and then he worked for almost 12 years to gain command over Japanese Traditional Cuisine. While working as chef in Japan, she liked her colleague who was a Thai-Japanese girl. She was very helpful to Gulzar Hussain and so one day he proposed her for wedding which was accepted. "That was the happiest day of my life!", Says Gulzar.

He married in 1994 with her and on the other hand, his father passed away in the same year. In 1997, Chef Gulzar Hussain sent his wife to Pakistan for Islamic Education and to assist her mother in household activities. Two years later his mother fell extemely sick, hearing this news he decided to return to Pakistan. He came back to Pakistan in year 2000 and after six months stay, he went to Thailand with his daughter and wife.

After getting settled in Pakistan, he opened a Thai Sea Food Restaurant in Defense Phase 2, Karachi. Gulzar Hussain designates himself as a co-ordinator of the restaurant. He started a morning show in 2005 on Hum TV. This was the gateway to his flooded public following and fame. He likes to eat Bar-B-Que, Sea Food and also to prepare these recipes in his show. Later he has been appearing in many other cooking programs on TV ONE, ARY, INDUS, AAJ and MASALA TV.


Birth Date:5th August
Zodiac Sign:Leo
Favorite Flower:Rose
Education:Intermediate
Career:Japan,Thailand

Webiste : http://www.chefgulzar.com/


Today's Menu

Video RecipesView All

Beef Keri Karahi Recipe Posted by: Abdul Rehman , Karachi
Phalli Qeema Recipe Posted by: Abdul Rehman , Karachi
Lamb and Green Olive Stew By Gulzar Hussain Posted by: Kawal Khalid , Karachi

RecipesView All

Photo Gallery

Chef Gulzar
Chef Gulzar & Chef Zarnaak
Chef Gulzar Bashira Day Khanay

Cooking Shows

Reviews

Irfan - Karachi Apr 04, 2015
History of chef gulzar is very interesting. I read his profile and history how he worked in Japan where he got a crush. Love his lifestyle and his history. I like his personality.
Anwar - Faisalabad Nov 11, 2014
Chef gulzar Shab,Aslamoalikum How days are going on .Are you hale and healthy.Kindlay tell us sthe recipice of Sindhi Haleem.Our all family members look your show live 9 and try to cook your recipies Thanks
RASHID QADRI - LAHORE PAKISTAN Oct 24, 2014
HELLO THE CHEF ! I AM YOUR FOLLOWER IN COOKINGS SEND ME THE RECIPE OF 'LEMON AND HARI MIRCH ACHAAR'


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Recipe Reviews

Club Sandwiches
Ziauddin - Karachi May 02, 2016
very nice to see its recipe. This is one of the dishes I like the most and try to enjoy it at least once in a month. recipe would make it even easier for me to enjoy it at home. good job . thank you!
Fried Wonton - تلے ہوئے وانٹون
Anees Jami - Islamabad May 02, 2016
Holy Ramadan is about to come and I take personal interest in deciding the iftar menu. From now I have started looking for healthy snacks that are delicious too. I have finalized some items and yet I am looking for more. This wonton is one of my selected snacks. Once I completed, I will send all recipes to my wife to cook everything at home. Not even think of buying anything from bazaars.
Club Sandwiches
Hooriya Khan - Sawat Apr 27, 2016
I like this club sandwich but with toasted slices not soft white slice. Toasted slices are better in taste and they generate little bit crisp which also enhance the taste. I would recommend you to use toasted slices because they give better taste especially in sandwich recipes.


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