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Home | Recipes | Desserts Recipes | Chanay Ki Daal Ka Halwa Recipe
Chanay Ki Daal Ka Halwa Recipe
Zubaida Tariq    Posted By: Dua Baloch, Karachi
Chanay Ki Daal Ka Halwa
Views (1739) |  Reviews      
Chanay Ki Daal Ka Halwa is really healthy traditional cooking recipe. It is very easy to prepare and gives you unique taste of Desserts Recipes
Ingredients :

1/2 kg Gram lentils
2 1/2 cup Sugar
8 Green Cardamom
2 cup Full Cream powder Milk
10 Almond chopped
15 Pistachio chopped
2 1/2 cup Ghee / Oil
1 tsp Sugar.
as required Walnut chopped
as required Khoya
Chanay Ki Daal Ka Halwa Method / Tarika:

Wash gram lentil with lukewarm water, now boil with water till tender. cool and chop in a chopper.Heat 2 ½ cup ghee or oil in a wok, add in ground mixture of 8 green cardamoms and 1 tsp sugar.

Fry well till golden brown in color. Now add chopped gram lentils and fry well. Then add in 2 ½ cup sugar.Cook till sugar melts, then add 2 cup dry milk powder and chopped walnut as required. Fry well. Cook till ghee come on top.

Spread mixture in a greased serving dish. Garnish with khoya, chopped almond and pistachios
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