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Beef Nihari Recipe
Chef Zakir    Posted By: javeriya ahemad, Dubai
Beef Nihari
Views (1920) |  Reviews (1)      
Beef Nihari is really healthy traditional cooking recipe. It is very easy to prepare and gives you unique taste of Beef & Mutton Recipes
Ingredients :

750 gm Beef
2 Onion
2 tbsp White flour
1/2 kg Milk
2 tsp Garlic chopped
few Green Cardamom
1 Bay leaf
1 Cinnamon
2 tsp Garam masala
1 tsp Aniseeds
1 tsp Red chili powder
pinch Nutmeg
pinch Mace
1/2 tsp Turmeric powder
1 tsp Salt
1/2 tbsp Garlic paste
1/2 tbsp Ginger paste
1/4 cup Ghee
Ingredients for garnishing
1 Fried onion
3 Chopped green chilies
1 bunch Green Coriander
Beef Nihari Method / Tarika:

Heat oil in a large skillet. Fry the chopped onion till it turns dark brown. Remove and place the fried onions on an absorbent tissue paper, to drain the oil.

Crush with your hands.In the same skillet add the beef, garam masala powder, ginger garlic paste, salt, red chili powder, bay leaf, a stick of cinnamon and turmeric powder. Fry until the oil forms a separate layer on top.Then add the nutmeg cardamoms, fennel seeds and water. Cook until the beef tenders.

Mix the corn flour in milk and pour the mixture in the gravy, stirring continuously.

Reduce the flame to a simmer and cook for another 10 minutes.

Serve in a dish and garnish with chopped coriander, brown onions and chopped ginger, lastly sprinkle the garam masala on top and serve.
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 Reviews & Comments (1)
Have you tried this recipe? Share your thoughts with us below.
mahreen - karachi Oct 09, 2013
ab to nihari, paya , kaleji he chaly ga puray month. or mainy to ye recipe zaroor try krni ha. mere friend ny b yahen sy ese terha cooking seekhe ha.


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