Almonds Kheer Recipe

Almonds Kheer is really healthy traditional cooking recipe. It is very easy to prepare and gives you unique taste of Desserts Recipes


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RIce, Basmati, soaked for 1 hour 1/2 cup
Milk, full Cream 1 ltr
Sugar, 2 cups / 200 gm
Rose Water, 1 tbsp
Almonds (badam), blanched, finely chopped 50 gm
Pistachios (pista), finely chopped 10
Saffron, soaked in 1 tbsp Water 10 strands
Green Cardamoms (choti elaichi), crushed 6
Silver leaves (varq) 4-5
Grind the rice with 1/2 cup water.

Heat the milk in a pan, add the rice paste and keep stirring till it thickens enough to coat the back of a spoon.

Add the sugar, Almonds and cook till the mixture thickens again to coat the back of the spoon.

Remove from heat; transfer the thickened milk into individual earthen containers or glass bowls.

Sprinkle rose water and half the dry fruits.

Grind the saffron in a mortar and pestle. Sprinkle this over the dry fruits.

Garnish with the remaining dry fruits, green cardamom powder and silver leaves. Refrigerate to set. Serve cold.

Aneela Rizwan Posted By: shenaz iqbal,

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Reviews & Comments (3)

Mar 29, 2014
Almond is a best recipe and i like this almond kheer recipe
Mar 24, 2014
I will try it soon in my susral.. thank u for sharing this easy recipe
Mar 12, 2014
I used all ingredients of this recipe but i only replace almonds with wall nuts.. and making great recipe
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